Prosciutto Wrapped Asparagus

This recipe is dairy free, gluten free, low carb and quick to make.

 

Serves: 4

Prep time: 15 mins

Cook: 6 mins

 

WHAT YOU NEED:

20 asparagus spears

1 tablespoon olive oil

10 slices prosciutto, halved lengthwise

 

WHAT YOU NEED TO DO:

Rub the asparagus with olive oil and season with salt and pepper.  Next, wrap each spear with the prosciutto, starting from the bottom.

Place the wrapped asparagus on a baking tray and grill for 3 minutes.  Turn the asparagus and grill for another 3 minutes.

Serve as a snack.

 

NUTRITION PER SERVE:

Calories: 120

Carbs: 1g

Fats: 11g

Protein: 12g